Above the Briery
Karen Mulcahy
Contact: Karen@abovethebriery.com
Website: www.abovethebriery.com
Native perennials, ferns, vines, shrubs, and trees. Devoted to cultivating vibrant and resilient natural systems using native plants.
Beaman’s Fork Soap Co.
Krisann Blackwell
Contact: 252-349-0004
Website: www.BeamansFork.com
Scratch-made goat milk soap straight from the farm
Beaufort Co. Organics
Stephen Jones
Contact: 252-751-7725
With a passion, we strive to bring fresh, wholesome produce to families across our county, using all-natural techniques to maximize flavor and quality!
Chatham Hill Winery
Wally Myers
Contact: 919-380-1310
Website: www.chathamhillinc.com
Serving the finest wines.
Garner’s Herbs and Plants
Ken Garner
Contact: 252-514-7067
Herb plants. Vegetable plants & more
Harlowe Custom Microgreens
Ryan Willett and Rebecca Rabine
Contact: 252-242-1321
Website: www.HarloweCustomMicrogreens.com
A small veteran owned farm growing custom blends of flavor-packed, nutrient-rich microgreens, hydroponic lettuce, and sustainably grown produce.
Moore’s Produce Family Farm
Kelton & Vera Moore
Contact: 252-702-7183
Fresh Vegetables
Moore’s Produce
Corrinne Moore
Contact: 252-947-1567
Fresh Vegetables
R’Garden
Julie McKeon
Contact: 252-637-4172
Farms Products
Rainbow Meadow Farms
Genell Pridgen
Contact: 919-922-3596
Grass fed Beef, Lamb, free range pork chicken turkey and rabbit. Charcuterie and Prepared meals. (1st & 3rd Saturdays)
Southern Sheep Company
Melissa Gray
Contact: grayjoe@charter.net
lamb and pork cuts. Wool Dryer balls. Sheep milk soap, green goop, hand spun yarn
The Farm on Grape Creek
Ainslie and Martin Guion
Contact: 252-814-4405
Website: Thefarmongrapecreek.com
Pasture raised meats: 100% grass fed beef, lamb, pork, chicken, eggs and spices
TJ’s Bee Farm
Terry & Joan Weaver
Contact: 252-249-6170
Website: www.tjsbeefarm.com
Honey and creamed honey
Vetshrooms
Brian Underwood
Website: http://www.vetshroomsmushroomfarm.com/
We are a Veteran owned businesses, I served in the US Army. I am a disabled Veteran as well. I got into mushroom growing as a way to cope with Chronic PTSD and it has given me the opportunity to retire from my job and pursue my dream career. I love connecting with people at the market and answering questions and preaching the mushroom gospel to those who are interested.
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